THANKSGIVING RECIPES: Famous No Coffee Pumpkin Latte

Famous No Coffee Pumpkin Latte



Famous No Coffee Pumpkin Latte 

This No-Coffee Pumpkin Latte delivers all the warmth and nostalgia of the famous pumpkin latte—without coffee or caffeine. Made with real pumpkin purée, cozy spices, and silky milk, it’s perfect for kids, evenings, or anyone avoiding caffeine but craving fall flavor.

🧡 Why This Latte Is So Popular

✔️ No coffee, no caffeine
✔️ Real pumpkin (not syrup only)
✔️ Naturally customizable (dairy-free, sugar-free)
✔️ Ready in under 10 minutes
✔️ Tastes just like a pumpkin spice latte—minus the espresso

📋 Ingredients (1 Large Mug)

  • 1 cup milk (whole, oat, almond, or coconut)

  • 2 tbsp pumpkin purée (100% pure pumpkin)

  • 1–2 tbsp brown sugar or maple syrup (to taste)

  • ¼ tsp pumpkin pie spice
    (or ⅛ tsp cinnamon + pinch nutmeg, ginger, clove)

  • ½ tsp vanilla extract

  • Pinch of salt (enhances flavor)

  • Whipped cream (optional)

  • Extra cinnamon or nutmeg, for topping

🔪 Instructions

1️⃣ Bloom the Pumpkin & Spices

  1. In a small saucepan over medium heat, whisk together:

    • Pumpkin purée

    • Sugar or maple syrup

    • Pumpkin pie spice

    • Pinch of salt

  2. Cook 1–2 minutes until fragrant and smooth (this removes raw pumpkin taste).

2️⃣ Add Milk & Heat

  1. Slowly whisk in milk.

  2. Heat gently until hot but not boiling.

  3. Remove from heat and stir in vanilla extract.

3️⃣ Froth & Serve

  • Use a milk frother, blender, or whisk to foam.

  • Pour into a mug.

  • Top with whipped cream and a sprinkle of spice.

🌟 Famous Café-Style Flavor Upgrades

⭐ Extra Creamy

  • Replace ¼ cup milk with heavy cream or coconut cream

⭐ Starbucks-Inspired

  • Add ½ tsp pumpkin pie spice + extra vanilla

  • Finish with cinnamon sugar topping

⭐ Sugar-Free

  • Use monk fruit, stevia, or sugar-free maple syrup

⭐ Protein Latte

  • Blend in ½ scoop vanilla protein powder (heat gently)

🍂 Make-It-Yours Variations

  • Vegan: Oat or almond milk + coconut whipped cream

  • Kids’ Pumpkin Milk: Reduce spice by half, add more vanilla

  • Golden Pumpkin Latte: Add ¼ tsp turmeric + pinch black pepper

  • Iced Version: Chill and pour over ice with cold-foam topping

⭐ Pro Tips for Best Flavor

✔️ Use pure pumpkin purée, not pie filling
✔️ Always cook pumpkin with spices first
✔️ A pinch of salt makes it taste “café-level”
✔️ Frothing = luxury texture

🎯 Perfect For

  • Fall mornings & evenings

  • Kids and teens

  • Pregnant or caffeine-sensitive guests

  • Cozy Thanksgiving & holiday gatherings

OTHER RECIPES


A great Thanksgiving recipe to try ! 

INGREDIENTS 

 * 1 cup pumpkin puree 
 * 1 quart milk 
 * 1/4 cup white sugar 
 * 1 teaspoon ground cinnamon 
 * 1 tablespoon vanilla extract 

 INSTRUCTIONS 

 1. Combine pumpkin, milk, sugar, cinnamon, and vanilla in a large saucepan over medium heat. 

Use a whisk to blend well. Heat to a simmer; do not boil. 

The Thanksgiving recipe of coffee pumpkin latte is ready...enjoy Famous No Coffee Pumpkin Latte recipes !!! 


Famous No Coffee Pumpkin Latte Video :




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